Verge Science - Season 1 Episode 7 The microbial truth of how your cheese gets made

Name: Verge Science
Released: 01 Jan 1970
Rating: 10

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Cheese is delicious, beloved by many, and a teeming mess of microbes. Which microbes, exactly, has long been a mystery, but modern DNA sequencing tech is allowing researchers to take a peek behind the microscopic curtain. We visit a professional cheese cave, test (and taste) some cheddar, and wait a year for microbial magic to happen.

Ensimmäinen lentopäivä : May 01, 2018

Viimeisen lähetyksen päivämäärä : Aug 28, 2018

Jakso : 17 Jakso

Kausi : 1 Kausi

Ajonaika: 26:14 pöytäkirja

Studio: YouTube

Maa: United States of America

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technology