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Four Oxford students put their culinary skills to the test with a menu of Japanese marinated cucumber, lemon sole en papillote with red chard and a plum tatin with clotted cream. Gordon discovers what conditions are like for commercially farmed pigs, while Michelle Collins takes up the recipe challenge and Jonathan Ross gets to grips with a live eel at the F Word restaurant.
First Air Date : Oct 27, 2005
Last Air date : Jan 07, 2010
Episode : 51 Episode
Season : 5 Season
Runtime: 44:60 minutes
Studio: Channel 4
Country: United Kingdom, United States of America
Cast: Janet Street-Porter, Gordon Ramsay
Crew:
