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Barbecue in America comes in a variety of ways. Tony explores the three largest types when he visits Kansas City, Houston and North Carolina. Each offers their own variation of sauce, smoke, ribs, and brisket.
First Air Date : Jan 08, 2002
Last Air date : Jun 27, 2003
Episode : 35 Episode
Season : 2 Season
Runtime: 30:14 minutes
Studio: Food Network
Country:
Cast: Anthony Bourdain
Crew:
