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The heat is on as guest chef Peter Gilmore joins Matt and Marco for tonight’s pressure test. The man behind the legendary snow egg dessert and the eight textured chocolate cake has returned with a dish from his highly awarded restaurant Quay. There are just three hours on the clock in which to replicate Peter’s fragrant poached chicken. One contestant will fail to impress the judges with this technical and complicated dish and be sent home.
First Air Date : Jan 20, 2013
Last Air date : Mar 17, 2013
Episode : 25 Episode
Season : 1 Season
Runtime: 45:14 minutes
Studio: 10
Country: Australia
Cast: Matt Preston, Marco Pierre White
Crew:
