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Bonjour! The Kitchen crew celebrates one of the greatest food cities in the world as they serve up flavorful French bistro classics. Jeff Mauro gets exactly what he wished for from his Classic French Onion Soup, while Geoffrey Zakarian and Sunny Anderson team up for the pièce de résistance: Beef Bourguignon and Creamy Mashed Potatoes. Then, Katie Lee Biegel's Mussels in White Wine Shallot Broth are salty, juicy and delicious, while Alex Guarnaschelli shows off her French roots with a signature Pear Tarte Tatin.
First Air Date : Jan 04, 2014
Last Air date : May 25, 2024
Episode : 487 Episode
Season : 37 Season
Runtime: 60:14 minutes
Studio: Food Network
Country: United States of America
Cast: Sunny Anderson, Katie Lee, Jeff Mauro, Marcela Valladolid, Geoffrey Zakarian, Alex Guarnaschelli
Crew:
