Julia and Jacques Cooking at Home - Season 1 Episode 21 Potatoes

Name: Salt Fat Acid Heat
Director: unknown
Released: 11 Oct 2018
Rating: 7.7

2.47 Näkymät

30%

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One potato, two potato, oh, so many potatoes. Julia and Jacques share their tricks, "trucs" and techniques for perfect Baked Potatoes, airy Mashed Potatoes, creamy Potato Casserole, and delightful lighter-than-air crispy-fried Pommes Soufflés.

Ensimmäinen lentopäivä : Sep 25, 1999

Viimeisen lähetyksen päivämäärä : Feb 05, 2000

Jakso : 22 Jakso

Kausi : 1 Kausi

Ajonaika: 25:14 pöytäkirja

Studio: PBS

Maa: United States of America

Heittää: Julia Child, Jacques Pépin

Miehistö: Bruce Franchini (Director), Herb Sevush (Supervising Editor), Geoffrey Drummond (Executive Producer), Geoffrey Drummond (Producer), Kimberly Hewson Nolan (Coordinating Producer), Maria McConnell-Dalton (Hairstylist)

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