66.415 Echiche
After learning from 2 Italian-American chefs in New York that Italian food was forever changed in this American land of plenty, Tony wonders what was lost in the fare’s long trip from the Italian homeland.
Airbọchị Ikuku Mbụ : Jul 25, 2005
Airbọchị Ikuku Ikpeazụ : Nov 05, 2012
Ihe omume : 146 Ihe omume
Oge : 9 Oge
Oge ojiri gaa: 45:14 Nkeji
.Lọ nka: Travel Channel
Nkedo: Anthony Bourdain