66.415 Echiche
Tony travels to Spain’s Costa Brava to cook and dine with chef Ferran Adria at El Bulli before the “best restaurant in the world” closes its doors for good. Friend and chef Jose Andres joins Tony for the experience of a lifetime.
Airbọchị Ikuku Mbụ : Jul 25, 2005
Airbọchị Ikuku Ikpeazụ : Nov 05, 2012
Ihe omume : 146 Ihe omume
Oge : 9 Oge
Oge ojiri gaa: 45:14 Nkeji
.Lọ nka: Travel Channel
Nkedo: Anthony Bourdain
