0.3633 Views
Forager Chef Alan Bergo gathers delicious wild food ingredients of the summer including wild greens, chanterelles mushrooms and wild blueberries. Recipes include chicken of the woods gnocchi, walleye with chanterelles and a blueberry dessert.
First Air Date : Apr 27, 2022
Last Air date : May 11, 2022
Episode : 3 Episode
Season : 1 Season
Runtime: 23:14 minutes
Studio: Tastemade
Country: United States of America
Cast: Alan Bergo
Crew:
