7.8435 Views
Test cook Keith Dresser makes host Bridget Lancaster the ultimate Pork, Fennel, and Lemon Ragu with Pappardelle. Then, tasting expert Jack Bishop challenges host Julia Collin Davison to a tasting of fontina cheese. Finally, test cook Becky Hays shows Julia how to make the best Pasta with Eggplant and Tomatoes (Pasta alla Norma).
First Air Date : Aug 04, 2001
Last Air date : May 23, 2026
Episode : 664 Episode
Season : 26 Season
Runtime: 25:14 minutes
Studio: PBS
Country: United States of America
Crew:
