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In this episode, we’ll be making a lunch platter featuring a Japanese twist on the quintessential fast food, the hamburger. For the buns, we’ll be using grilled onigiri, a beloved Japanese comfort food, with chicken teriyaki as the filling. Teriyaki sauce is easy to prepare, making this a great dish for Japanese cooking beginners. Instead of French fries, we’ll be deep-frying thin slices of burdock root and carrot to make simple chips as a side dish, full of the great natural flavor of these vegetables. Finally, we’ll be serving the meal with sake mixed with soda water, for a clean, refreshing flavor to go along with this uniquely Japanese meal!
First Air Date : Apr 02, 2012
Last Air date : Feb 06, 2024
Episode : 373 Episode
Season : 12 Season
Runtime: 26:14 minutes
Studio: NHK WORLD-JAPAN
Country: Japan
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Crew: