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How Vale of Mowbray make pork pies - including 425,000 a week of their 75g snack-sized traditional pie - in Northallerton, Yorkshire. Hacks for the perfect vegan shortcrust pastry. How piccalilli, a pork pie accompaniment, is made. The history of Britain's unusual stargazy pie, and powdered egg during the Second World War.
First Air Date : May 05, 2015
Last Air date : Feb 25, 2024
Episode : 63 Episode
Season : 8 Season
Runtime: 55:14 minutes
Studio: BBC Two
Country: United Kingdom
