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Restaurant critic Giles Coren and writer and performer Sue Perkins try the food of Restoration Britain in the 1660's. They snack on coxcombs, eel pie and copious amounts of small beer.
First Air Date : May 20, 2008
Last Air date : Jul 27, 2009
Episode : 12 Episode
Season : 2 Season
Runtime: 60:14 minutes
Studio: BBC Two
Country:
Cast: Sue Perkins, Giles Coren
