9.74 Echiche
Minamiaizu Town, Fukushima Prefecture. Here, Akutsu Yasuko runs a fish shop renowned for its "marinated herring with sansho Japanese pepper" dish. Starting in late July, her rural town holds a festival with an 800-year history. Locals and those who have moved away reunite for this summer celebration. A festival staple is marinated herring. Join us as we visit Yasuko's kitchen, where she has lovingly and meticulously prepared this dish for eager festival-goers.
Airbọchị Ikuku Mbụ : Mar 21, 2018
Airbọchị Ikuku Ikpeazụ : Aug 28, 2024
Ihe omume : 27 Ihe omume
Oge : 1 Oge
Oge ojiri gaa: 15:14 Nkeji
.Lọ nka: NHK WORLD-JAPAN
Mba: Japan
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